Certified Waiter Course

While seemingly, a waiter job is a job anyone can get, certainly, not everyone can handle working in this profession. Restaurant and Waiter Company employees are faced with a high-pressure customer service position and it has to be handled in a delicate, friendly, and professional manner. In our waiter course, we teach the basic skills, good manners, and high efficiency to deliver customer service which is second to none.

• Entrance Requirements
  Students should have a basic comprehension of English
  Basic reading and writing skills are required

Duration

•  4-day workshop

Course Contents Waitron

• Introduction
• Attributes of a Waiter, The Restaurant
• The Overview
• Restaurant Equipment, Bar & Bar Equipment,
• Restaurant Menu
• Beverages
• Things to Remember
• Selling Techniques
• A Few Notes from your Guests
• Always Remember
• Knowing your Eggs
• Knowing Your Steak
• Knowing your Pizza
• Provide a Table Service
• Provide a Table Drink Service

Assessments

Students will have to submit all their practical activities to be accessed.

Awards

Waitron certificate.