Categories
Skills development coursesWhile seemingly, a waiter job is a job anyone can get, certainly, not everyone can handle working in this profession. Restaurant and Waiter Company employees are faced with a high-pressure customer service position and it has to be handled in a delicate, friendly, and professional manner. In our waiter course, we teach the basic skills, good manners, and high efficiency to deliver customer service which is second to none.
- Entrance Requirements
Students should have a basic comprehension of English
Basic reading and writing skills are required
Duration
- 4-day workshop
Course Contents Waitron
- Introduction
- Attributes of a Waiter, The Restaurant
- The Overview
- Restaurant Equipment, Bar & Bar Equipment,
- Restaurant Menu
- Beverages
- Things to Remember
- Selling Techniques
- A Few Notes from your Guests
- Always Remember
- Knowing your Eggs
- Knowing Your Steak
- Knowing your Pizza
- Provide a Table Service
- Provide a Table Drink Service
Assessments
Students will have to submit all their practical activities to be accessed.
Awards
Waitron certificate.